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Prepare to embark on a culinary journey like no other as Tabla Indian Restaurant invites you to indulge in a month of enchantment with our Tabla Magical Feast. We're thrilled to announce a celebration where gastronomy meets sorcery, and your taste buds are in for a delightful treat.

At Tabla, we've always taken pride in creating unforgettable dining experiences, and this magical month is no exception. Our specially curated $30 4-Course menu is designed to whisk you away into a world where the extraordinary becomes ordinary. With each dish carefully crafted to evoke wonder and amazement, you'll find that dining at Tabla is not just a meal; it's a magical experience. 

Whether you're a seasoned food enthusiast or someone looking for a unique dining adventure, Tabla's Magical Feast promises to be an event that will leave you spellbound. So, grab your wands (or forks) and join us for a magical feast from September 1st to October 31st at Tabla Indian Restaurant. Your seat at the table of wonder awaits!

Introducing Tabla Magical Feast: 4-Course Meal just at $30 + Taxes

At Tabla Indian Restaurant, we're excited to introduce our Tabla Magical Feast – a fantastic 4-Course Meal for just $30, plus taxes! It's a great way to enjoy a complete dining experience without breaking the bank.

Our restaurant is known for its delicious Indian and fusion cuisine, and this special offer includes a comforting soup, tasty appetizer, flavorful main course, and a delightful dessert. Whether you're celebrating a special occasion or simply craving a good meal, we've got you covered. It's an opportunity to experience the flavors of India in a fantastic way.

What’s Included in the Tabla’s 4-Course Menu?

Course 1: Chef’s Special Soup

Every great meal begins with a warm welcome, and at Tabla, that welcome comes in the form of the Chef's Special Soup. Steaming and aromatic, this soup is a testament to the culinary artistry that Tabla's chefs bring to the table.

As you lift your spoon, the fragrant aroma of spices fills the air, creating an anticipation that's almost palpable. The Chef's Special Soup is a well-guarded secret, but one thing is certain - it's a symphony of flavors that will leave you craving more.

Course 2: Your Choice of Appetizer

Now that your palate is awakened and your senses are tingling, it's time to make a delightful choice. The second course offers a tantalizing selection of appetizers, and you get to pick one from the following options:

Vegetable Samosa: These crispy, golden pastries are filled with a delectable mixture of spiced potatoes and peas. Served with a cooling mint chutney, they are the epitome of comfort food, with a touch of elegance.

Aloo Tikki Chaat: For those who crave a burst of flavors, the Aloo Tikki Chaat is a splendid choice. It features potato patties served on a bed of tangy chickpea curry, topped with creamy yogurt, tamarind chutney, and an array of aromatic spices. Each bite is a harmonious blend of textures and tastes.

Chicken Manchurian: If you're a fan of non-vegetarian delights, the Chicken Manchurian is a culinary delight that deserves your attention. Tender pieces of chicken are skillfully cooked in a flavorful Manchurian sauce, presenting a fusion of Indian and Chinese influences. It's a taste sensation that bridges continents.

Course 3: Your Choice of Entree

With your appetite whetted by the appetizer, it's time for the main event. The third course offers you a choice of three mouthwatering entrees, each meticulously crafted to deliver a memorable experience:

Butter Chicken: A North Indian classic, Tabla's Butter Chicken is a masterpiece. Succulent pieces of chicken are lovingly simmered in a rich and creamy tomato-based sauce. The velvety texture and exquisite flavors of this dish are sure to win your heart.

Paneer Tikka Masala: For vegetarians and paneer enthusiasts, Paneer Tikka Masala is a delightful revelation. Soft cubes of paneer (Indian cottage cheese) are marinated in a flavorful masala sauce, creating a dish that's both comforting and fulfilling.

Vegetable Korma: For those seeking a lighter, yet equally flavorful option, the Vegetable Korma is a splendid choice. A medley of fresh vegetables is gently cooked in a creamy, mildly spiced sauce, offering a palate-pleasing experience without overwhelming heat.

Each entree is accompanied by rice and freshly baked garlic naan bread. The union of these sides with your chosen entree creates a harmonious blend of flavors and textures that will leave you craving for more.

Course 4: Gulab Jamun Brûlée

Now, as your culinary journey approaches its finale, you're in for a sweet surprise. The fourth course features Tabla's pièce de résistance - the Gulab Jamun Brûlée. This dessert is a fusion of two beloved Indian sweets, and it's nothing short of extraordinary.

Rich and creamy custard forms the base of this dessert, offering a velvety contrast to the crispy caramelized gulab jamun that adorns the top. Each spoonful is a sweet symphony, where the creamy custard and the syrupy sweetness of the gulab jamun come together in perfect harmony.

Where can you indulge in the Tabla Magical feast?

You can savor the Tabla Magical feast at any of our four exquisite locations, conveniently located in Orlando, Lake Nona, Winter Park, and Oviedo. This enchanting culinary experience will be available until the end of October, so be sure to visit the Tabla location nearest to you, where the magic of our menu awaits.

What makes the Tabla Magical feast stand out and truly exceptional?

What makes our Magical Feast truly special is the delightful blend of flavors, the skillful artistry of our chefs, and the warm ambiance of our restaurants. But the magic doesn't stop there; we offer a remarkable 4-course dining experience for just $30. We believe that everyone should have the opportunity to savor the magical tastes of Asian cuisine. So, join us for an enchanting culinary journey that won't strain your budget but will certainly leave your taste buds spellbound.

Nisha Batel
Nisha Batel

Nisha Batel, the content creator who weaves magic through her words! Working for Stealth Management Group, Nisha write creative articles and blogs on hospitality trends, food, travel, adventure, and health. With her beady eye on all the latest comings and goings in the hospitality industry, Nisha is always up-to-date with the latest trends. A self-proclaimed foodie, Nisha's love for food is unparalleled, and she is always excited to explore different cuisines, covering them in her interesting blogs.

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