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Welcome to Tabla Cuisine

You will delight in visual creations that entice the eyes and enliven the palette. Tabla Cuisine where your senses come alive with the aroma of fresh Indian curries, Chinese delicacies and Thai spices in the air. Our vision is to reflect the flavors of Tabla Cuisine, with ambiance, service, and modern presentation. Tabla’s cuisine offers a symphony of Indian, Chinese and Thai flavors and spices that is to excite both the neophyte and the connoisseur alike. We welcome you to embark on a culinary journey as you enjoy the ultimate dining experience and invite you to experience the new Tabla Cuisine.

How did we Become this Succesful

Tabla attributes its success to great food, with passionate chefs. Over the years we have taken traditional recipes and enhanced them with a modern approach. We have been creating memories as a Premium Asian Caterer for past six years and now we are bringing the same Creativity and Uniqueness to Rediscover Tabla Restaurant. Using progressive cooking techniques, to bring the taste of Indian, Thai, and Chinese together in our enticing new menu.

Tabla is proud topresent Chef Ian Piamonte, culinary artist, known for his original and inventive food presentations, which he attributes to his traditional training and inspiration from his Asian heritage. He joined the Tabla Culinary team after serving as the Banquet Chef at The Ritz-Carlton, Amelia Island. He will lead the culinary inspirations throughout hotel's lounges, catering, banquet events, and restaurants.

Authentic Indian Chinese and Thai Cuisine in a newly remodeled atmosphere Elegant and refined with amazing taste. Our chefs will recreate classic dishes and new creative twist on your favorites. With sweets and savory we will entice your senses. Thai green curry, Basil fried rice, fresh from the tandoor Kabobs, chicken tikka, and garlic naan. Classics like General Tso's, Crab Rangoon, and Indochinese fusion dishes Cauliflower Manchurian and Lemon coriander soup. Artistic versions of classics like mango tiramisu, gulab jamun Brulee. Come and experience the flavors of Tabla.